The Oak Bay Bistro makes its home in the recently renovated historic Blethering Place located at the heart of charming Oak Bay village. The passionate staff is dedicated to serving locally sourced, seasonally inspired cuisine prepared by the nationally acclaimed Chef John Waller. The unique artistry found on our plates combines the bounty of our fair province with classically inspired culinary technique resulting in dynamic offerings sure to satisfy the appetite as well as delight the senses.

Explore with us the never ending evolution of our west coast inspired cuisine. Our menus change daily to reflect our commitment to offering only the freshest local produce.

Monday
Closed

Tuesday thru Friday
11-5pm Lunch
5-10pm Dinner

Saturday
9-5pm Brunch
5-10pm Dinner

Sunday
9-2:30pm Brunch
5-9pm Sunday Night Dinner